Progresso Traditional, Creamy Chicken Noodle Canned Soup, 18.5 Oz.

Specialty : No Artificial Flavors

Brand : Progresso

Item form : Soup

Flavor : Creamy Chicken Noodle

Directions :

• READY TO SERVE (DO NOT ADD WATER) STOVE-TOP: Heat in saucepan over medium heat.
• MICROWAVE: Heat in covered microwavable bowl on High 2-4 min. Careful—leave in microwave 1 min; stir.

Manufacturer : General Mills

Ingredients : Chicken Broth, Carrots, Cooked White Chicken Meat, Egg Noodles (semolina wheat, egg*, egg white*), Celery, Modified Food Starch. Contains less than 2% of: Soybean Oil, Salt, Water, Maltodextrin, Chicken Fat, Sugar, Cream, Flavoring, Potassium Chloride, Natural Flavor, Soy Protein Concentrate, Yeast Extract, Whey Protein Concentrate, Soy Protein Isolate, Whey Powder, Sodium Phosphate, Parsley*, Chicken*, Spice, Buttermilk*, Butter, Guar Gum, Beta Carotene (color). *Dried

Allergen information : soy

• CREAMY CHICKEN NOODLE SOUP: Egg noodles, vegetables and chicken in a delicious creamy broth
• DELICIOUS FOOD: Made with white meat chicken
• QUALITY INGREDIENTS: No artificial flavors and no colors from artificial sources
• QUICK AND EASY: Convenient canned soups ready to eat in minutes
• CONTAINS: one 18.5 ounce can of Progresso Traditional Creamy Chicken Noodle Soup

Made with tender egg noodles, savory vegetables, and white meat chicken in a creamy broth, Progresso Traditional Creamy Chicken Noodle Soup is a great and comforting way to round out a delicious meal. Progresso chicken noodle soup contains no artificial flavors and no colors from artificial sources. Just the delicious homemade taste you expect from Progresso canned soup. Simply follow the heating instructions on the can and serve in minutes with a toasted sandwich or fresh bread for the ultimate comfort food combo. At Progresso, were passionate about making great products. Weve been creating premium soups for more than 100 years. And today, Progresso still uses quality ingredients for a tasteful flavor found only in our line of canned soup products.